產(chǎn)品詳情
簡(jiǎn)單介紹:
ATCC35677 Carnobacterium divergens標(biāo)準(zhǔn)菌株菌種
詳情介紹:
出品公司: | ATCC |
---|---|
_菌_種名稱: | ATCC35677, ATCC 35677 |
_菌_種又名: | DSM 20623 [66, NCDO 2763] |
_菌_株類型: | Carnobacterium divergens |
存儲(chǔ)人: | DSM |
分離來源: | 真空包裝牛肉末 |
產(chǎn)品目錄號(hào): | 35677 |
其他保藏庫(kù)編號(hào): | BCRC14042,DSM 20623 ;JCM 5816 ;NCDO 2763 ;ATCC 35677 |
培養(yǎng)基: | ATCC® Medium 18: Trypticase Soy Agar/Broth |
生長(zhǎng)條件: | 30 ℃, 有氧 |
生物安_全等級(jí): | 1 |
模式_菌_株: | 是 |
應(yīng)用: | 科研,生產(chǎn),主要用于 |
_菌_株特點(diǎn): | ATCC 35677是Carnobacterium divergens 。 |
參考文獻(xiàn): | Holzapfel WH, Gerber ES. Lactobacillus divergens sp.nov., a new heterofermentative Lactobacillus species producing L(+)-lactate. Syst. Appl. Microbiol. 4: 522-534, 1983. Validation list no. 14. Int. J. Syst. Bacteriol. 34: 270-271, 1984. Collins MD, et al. Classification of Lactobacillus divergens, Lactobacillus piscicola, and some catalase-negative, asporogenous, rod-shaped bacteria from poultry in a new genus, Carnobacterium. Int. J. Syst. Bacteriol. 37: 310-316, 1987. ISO/CD 11133:2009, Annex E. Test microorganisms for commonly used culture media (giving information on the culture medium, culture conditions, test microorganisms, culture collection number of test organisms and the expected reactions) Corry, JEL, Curtis, GDW and Baird, RM (Eds) Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry, In preparation. ICFMH-WPCM. |

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