產(chǎn)品詳情
簡單介紹:
ATCC36540 Nakazawaea wickerhamii標準菌株菌種
詳情介紹:
出品公司: | ATCC |
---|---|
_菌_種名稱: | ATCC 36540 , ATCC36540 |
_菌_種又名: | CBS 2928 [CCRC 21495, IFO 10322, NRRL Y-2563] |
_菌_株類型: | Nakazawaea wickerhamii |
存儲人: | CBS |
分離來源: | Silage mixture containing olive husks, molasses, and whey |
產(chǎn)品目錄號: | 36540 |
其他保藏庫編號: | BCRC21495,ATCC 36540 ;CBS 2928 ;IFO 10322 ;JCM 9568 ;NRRL Y-2563 |
培養(yǎng)基: | ATCC®培養(yǎng)基28:Emmons對Sabouraud瓊脂的改性ATCC®培養(yǎng)基200:YM瓊脂或YM肉湯ATCC®培養(yǎng)基1245:Yepd |
生長條件: | 24-26 ℃, 有氧 |
生物安_全等級: | 1 |
模式_菌_株: | 是 |
應用: | 科研,生產(chǎn)降解纖維二糖降解纖維糊精生產(chǎn)乙醇產(chǎn)生葡萄糖苷酶,β;酸性葡萄糖苷酶,β,酸性,葡萄腦苷酶利用纖維糊精和纖維二糖生產(chǎn)乙醇 |
_菌_株特點: | ATCC 36540 是Nakazawaea wickerhamii 。 |
參考文獻: | Gonde P, et al. Fermentation of cellodextrins by different yeast strains. Appl. Environ. Microbiol. 48: 265-269, 1984. Freer SN, Wing RE. Fermentation of cellodextrins to ethanol using mixed-culture fermentations. Biotechnol. Bioeng. 27: 1085-1088, 1985. Capriotti A. Torulopsis wickerhamii nova species. A new yeast from silage. Arch. Mikrobiol. 30: 383-386, 1958. PubMed: 13595817 Skory CD, Freer SN. Cloning and characterization of a gene encoding a cell-bound, extracellular beta-glucosidase in the yeast Candida wickerhamii. Appl. Environ. Microbiol. 61: 518-525, 1995. PubMed: 7574590 Freer SN. Kinetic characterization of a beta-glucosidase from a yeast, Candida wickerhamii. J. Biol. Chem. 268: 9337-9342, 1993. PubMed: 8486628 Freer SN, Detroy RW. Direct fermentation of cellodextrins to ethanol by Candida wickerhamii and C. lusitaniae. Biotechnol. Lett. 4: 453-458, 1982. Leclerc M, et al. The enzyme systems in a strain of Candida wickerhamii Meyer and Yarrow participating in the hydrolysis of cellodextrins. J. Gen. Appl. Microbiol. 30: 509-521, 1984. Freer SN, Detroy RW. Characterization of cellobiose fermentations to ethanol by yeasts. Biotechnol. Bioeng. 25: 541-557, 1983. Kurtzman CP, Robnett CJ. Description of Kuraishia piskuri f.a., sp. nov., a new methanol assimilating yeast and transfer of phylogenetically related Candida species to the genera Kuraishia and Nakazawaea as new combinations. FEMS Yeast Res. 14: 1028-1036, 2014. PubMed: 25132542 |

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