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  • 產(chǎn)品名稱：ATCC334干酪乳桿菌干酪Lactobacillus casei標(biāo)準(zhǔn)菌株菌種

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簡單介紹：
ATCC334干酪乳桿菌干酪Lactobacillus casei標(biāo)準(zhǔn)菌株菌種
詳情介紹：
出品公司:ATCC
_菌_種名稱:ATCC334, ATCC 334
_菌_株類型:Lactobacillus casei (Orla-Jensen) Hansen and Lessel, 干酪乳桿_菌_干酪亞種
存儲人:LA Rogers
分離來源:乳制品；艾門塔爾奶酪
產(chǎn)品目錄號:334
其他保藏庫編號:ATCC334、AS1.2435
培養(yǎng)基:乳酸桿_菌_瓊脂/肉湯培養(yǎng)基
生長條件:37 ℃,  5%二氧化碳
生物安_全等級:1
基因組是否測序:是
模式_菌_株:不是
_菌_株特點:
ATCC334是干酪乳桿_菌_干酪亞種。

ATCC 334能夠在乳酸桿_菌_瓊脂/肉湯培養(yǎng)基中生長。

Nucleotide (GenBank) : AJ286122 Lactobacillus casei partial recA gene for RecA protein, strain ATCC334. Nucleotide (GenBank) : AF097702 Lactobacillus casei 23S-5S intergenic spacer, long form, complete sequence. Nucleotide (GenBank) : AF097703 Lactobacillus casei 23S-5S intergenic spacer, short form, complete sequence. Complete Genome (GenBank) : CP000423 Lactobacillus casei ATCC 334, complete genome. 
參考文獻(xiàn):
Dellaglio F, et al. Designation of ATCC 334 in place of ATCC 393 (NCDO 161) as the neotype strain of Lactobacillus casei subsp. casei and rejection of the name Lactobacillus paracasei (Collins et al., 1989), request for an opinion. Int. J. Syst. Bacteriol. 41: 340-342, 1991. Judicial Commission of the International Committee on Systematics of Bacteria, The type strain of Lactobacillus casei is ATCC 393, ATCC 334 cannot serve as the type because it represents a different taxon, the name Lactobacillus paracasei and its subspecies names are not rejected and the revival of the name ?Lactobacillus zeae? contravenes Rules 51b (1) and (2) of the International Code of Nomenclature of Bacteria. Opinion 82. Int. J. Syst. Bacteriol. 58: 1764-1765, 2008. PubMed: 18599731
 

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